I had this one on my list of things to make and it kept getting put off b/c I wasn't all that excited about it, but it turned out being pretty good.
1 lb lean ground beef
2 oz pepperoni, chopped (I used the less-fat turkey pepperoni)
1 beaten egg
1/4 cup fine dry bread crumbs
1 8 oz jar pizza sauce
1/2 tsp dried basil or oregano, crushed
salt & pepper
hamburger buns, split & toasted
shredded mozzarella cheese
1. In a medium mixing bowl combine ground beef, pepperoni, egg, bread crumbs, 2 TB of the pizza sauce, basil or oregano, S & P. Mix well. Shape into 6 patties
2. Grill burgers directly over medium coals for 14-18 minutes or until center reaches 160, turning once halfway through grilling.
3. Meanwhile, heat the remaining pizza sauce. Place burgers on bottom half of buns, top with sauce and some mozzarella cheese.
Source: www.bhg.com
Tuesday, September 9, 2008
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